Omega Seeded Wholemeal Sourdough
Wheat culture based light brown loaf with open texture inside, long fermentation, no yeast
Wheat culture based light brown loaf with open texture inside, long fermentation, no yeast
Ingredients:
50% wholemeal wheat flour, 50% strong white flour, salt (1%), water. (25% wheat culture)
Sunflower seeds, millets, barley, crushed wheat, oats, linseeds, poppy seeds
Notes:
Suitable for vegetarians and vegans
- Available
- Tuesday through Saturday
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